Lambert's downtown was our lunch spot on Friday and while we didn't have the fancy barbecue (rather I had fish soup and a salad of fried green tomatoes topped with crab meat) we tasted some of their house sauces on a bit of bread.
Lambert's downtown was our lunch spot on Friday and while we didn't have the fancy barbecue (rather I had fish soup and a salad of fried green tomatoes topped with crab meat) we tasted some of their house sauces on a bit of bread.
I love Austin, and I love bbq. Now, I am starving for a bbq breakfast!
ReplyDeleteThere are several good BBQ places in the Boston area. One recently opened in Quincy called Firefly's which is pretty good.
ReplyDeleteVery interesting packaging. How did the sauces taste?
ReplyDeletejoy
Norwich Daily Photo
I tasted the mustard sauce and the house and they were very nice. Saving the hot for when I order some real barbeque.
ReplyDelete